A few weeks back, when she was down spending a morning with my sister Jessi, she had followed Jessi around as she was taking care of Keenan. Whatever Jessi did with Keenan, Carter did with her stuffed toy, from changing diapers, cleaning, to nursing. It sure reminds you to be careful of the example you are setting. My mom and I are planning to go shopping this summer to get a nice baby doll for Carter will all the works...blankets, clothes, diapers, stroller, bed, etc. So that when I come home from the hospital with a new baby, we will be bringing a new baby home for Carter too. We're hoping that it will help her adjust a little easier. Fingers crossed. I think it's going to be a little hard on her at first, but trying to find whatever we can do to make it a little easier.
It was Robert's birthday yesterday also, so Carter helped me make a great peanut butter pie. I don't really like peanut butter pie, but Robert loves it, and this was a pretty darn good recipe. I used 2 packs of peanut butter Girl Scout all crushed up for the crust with a few melted chocolate chips drizzled on top and the pie part was all cool whip, cream cheese, peanut butter and powdered sugar. What Carter didn't wear, smear on the counter or drop on the floor, went in a pie pan and in the fridge. Dinner was the best part. He didn't know when he was going to be home, since he's been working a job in Columbus, so we figured it would be dinner at home. I found this amazing recipe for Creamy Pesto Shrimp that is very very good, not diet food by any means. You can check out the recipe at http://allrecipes.com/Recipe/Creamy-Pesto-Shrimp/Detail.aspx?pos=1 Between the cream, butter and pesto, I don't want to know the fat content, but Robert thought it was better than some he'd had at restaurants in town. I also liked that it's fast to make and very easy, but tastes like you slaved away in the kitchen. (Robert if you are reading this, I really did slave away all afternoon, just for you...seriously.) My thighs are still laughing at me as I can feel them growing from just thinking about dinner. I made the recipe as is, although some of the comments mentioned trying to lower the fat content some by using Half and Half and less butter. Not sure about that, but this is a keeper, a 'only eat once in a great while otherwise buy bigger pants' treat. I think next time I would serve it as a side dish to steak or something rather than the main dish, it's just so rich. Carter spent her whole time eating every one's shrimp...her favorite part. I had a hard time keeping any shrimp in the sauce. Carter was stirring for me and every time I turned around she was trying to scoop more in her mouth. Robert was very happy with his birthday dinner and it was worth it. My favorite part though was Carter singing her dad Happy Birthday.
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